KAYZER CONVEYOR

The suitability of conveyor belts for food is very important. Conveyor belts used in the food industry require special attention in terms of food safety and hygiene.

Food compatibility of conveyor belts starts with the choice of material. Food-grade conveyor belts are usually made from materials approved by the FDA (American Food and Drug Administration). These materials are usually robust, durable and hygienic. It is also important that the surfaces that come into contact with foodstuffs are smooth, so that materials do not build up and bacteria do not form.

Another characteristic of food-grade conveyor belts is that they are easy to clean. Food production facilities are cleaned frequently to minimize the risk of infection from unhygienic materials. The fact that conveyor belts can be easily cleaned makes the cleaning process faster and more effective.

It is also important that food-grade conveyor belts have non-slip surfaces. Non-slip surfaces prevent food from falling and being damaged.

Finally, the durability of food-grade conveyor belts is also important. Food production facilities have a heavy workload and conveyor belts must be durable as they are constantly running.

Food-grade conveyor belts are extremely important to ensure food safety. Therefore, food production facilities should use conveyor belts made of food-grade materials and clean and maintain them regularly. This is an important step to ensure a hygienic and safe food production environment. As Kayzer Conveyor and Machinery Manufacturing, we attach importance to food safety and you can contact us for more detailed information about the services we provide to food production facilities.